Essential Equine Studies: Book 2: Health, Nutrition and Fitness – Julie Brega
Detailní popis produktuThis title is the second in a series of four books produced for college students on equine degree courses. Designed for clarity and ease of reference with a list of aims and objectives preceding each chapter, the book deals with complex issues on a step-by-step basis and provides detailed explanations of technical and scientific terminology. Question boxes act as reminders and revision aids throughout. The contents include: routine health care; the foot and shoeing; teeth and worming; nutrients; the digestive process; feeding and feedstuffs; rationing; and physiological adaptations to training, fitness, work and exercise programmes.
|Nakladatel:||J.A.Allen & Co Ltd (1 Sept. 2005)|
|Rozměry:||21 x 1 x 29.5 cm|