ABOUT THE AUTHOR
The editor
Bryan M. Waldridge, DVM, MS, Diplomate, American Board of Veterinary Practitioners (Equine Practice), Diplomate, American College of Veterinary Internal Medicine, is the internist at Park Equine Hospital at Woodford in Versailles, Kentucky, USA. Dr. Waldridge also serves as the resident veterinarian at Old Friends Thoroughbred Retirement Farm in Georgetown, Kentucky, USA.
REVIEWS
"This is a long overdue addition to the veterinary literature. It helps to demystify the nutritional implications of many commonly seen diseases in a practical, useful, and easily implemented manner. There is no comparable book in the field with this comprehensive information. For even experienced equine practitioners, it will be a useful addition to the library as a resource for determining dietary recommendations for clients." (Doody Enterprises 02/06/2017)